From the team who brought you Dinner with a Difference, a delicious afternoon treat awaits.
Want to know a bit more about the science of how and why we like our food? Then join us for tea and cakes served with a twist of science in the company of two scientists and a chef – none other than Masterchef finalist Dr Tim Kinnaird of Macarons and More.
This is an afternoon event, distinct from Dinner with a Difference although please note some content may be duplicated.
This event is organised by No8 Thorpe Road supported by the RedCat Partnership. Monies raised from this event will go towards the charitable activities of the Teacher Scientist Network.
TSN is a highly-respected, Norwich-based, science education charity working with teachers to enhance science education. Established in 1994, TSN is run by Dr. Phil Smith, MBE: plant pathologist, passionate about education and science expert on Radio Norfolk’s Chrissie Jackson show.
Dr Duncan Gaskin, formerly at the Institute of Food Research in Norwich, has over 20 years research experience in a range of topics and a particular fascination with our sensory relationship with the food we eat.
Thursday 24 October
Venue: No. 8 Thorpe Road
One ticket required per participant.